This article appeared in a June issue of WIRED - it describes tracking down a mysterious fungus that causes black staining on a variety of substrates, particularly around breweries, distilleries, and bakeries.
Baudoinia compniacensis is the culprit, a heavily melanized anamorphic fungus in the Capnodiales. The fungus uses volatile alcohol as a carbon source. Want to culture it
in vitro? Just add a shot of Jack Daniels to the media...
well, that explains the black colour in various spots I frequent...
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